Salami

2,627 Reviews Scanned

In order to provide you with accurate and valuable pieces of information and reviews, we have conducted in-depth research for the best salami of 2022. In addition, you will find our top picks and highest-reviewed products in the section below.
# Preview Product Rating
1 Molinari & Sons San Francisco Italian Dry Salami 3lb Stick Molded Paper Wrapped Molinari & Sons San Francisco Italian Dry Salami 3lb Stick Molded Paper Wrapped No ratings yet
2 Creminelli - Italian Artisan Handcrafted Fine Meats, Finocchio Salami, 5.5 Ounce Creminelli - Italian Artisan Handcrafted Fine Meats, Finocchio Salami, 5.5 Ounce No ratings yet
3 Foustman's Salami (Smoked Pork) Artisanal, Nitrate-Free, Naturally Cured Foustman's Salami (Smoked Pork) Artisanal, Nitrate-Free, Naturally Cured
4 Foustman's Salami (Beef) Artisanal, Nitrate-Free, Naturally Cured Foustman's Salami (Beef) Artisanal, Nitrate-Free, Naturally Cured No ratings yet
5 Boar's Head Charcuterie Salami Sampler Includes 7 Types Of Salami Boar's Head Charcuterie Salami Sampler Includes 7 Types Of Salami
6 Battistoni Classic Italian Hard Salami, 8oz Battistoni Classic Italian Hard Salami, 8oz No ratings yet
7 Battistoni Artisan Sopressata Salami, 8oz Battistoni Artisan Sopressata Salami, 8oz No ratings yet
8 Battistoni Salami Sampler Gift box Battistoni Salami Sampler Gift box No ratings yet
9 Hillshire Snacking Small Plates, Italian Dry Salami And Gouda Cheese, Single Serve Hillshire Snacking Small Plates, Italian Dry Salami And Gouda Cheese, Single Serve
10 Molinari Italian Dry Salami, 12 Ounce Molinari Italian Dry Salami, 12 Ounce No ratings yet
11 FINOCCHIONA ,Fortuna's Italian Dry Salami , Gluten Free, Nitrate Free Dry Cured Finocchiona Salami... FINOCCHIONA ,Fortuna's Italian Dry Salami , Gluten Free, Nitrate Free Dry Cured Finocchiona... No ratings yet
12 Creminelli Original Salami Minis, (1 count 2.6oz), Humanely Raised Pork*, No Added Nitrates or... Creminelli Original Salami Minis, (1 count 2.6oz), Humanely Raised Pork*, No Added Nitrates or... No ratings yet
13 Fiorucci All Natural Hard Salami Nuggets, 6 Ounce Fiorucci All Natural Hard Salami Nuggets, 6 Ounce No ratings yet
14 Creminelli Italian Piccante Salami , Spicy Red Peppers and Paprika, Artisan All-Natural Deli Meat,... Creminelli Italian Piccante Salami , Spicy Red Peppers and Paprika, Artisan All-Natural Deli...
15 Battistoni Artisan Calabrese Hot Salami, 8oz Battistoni Artisan Calabrese Hot Salami, 8oz
16 Hebrew National Salami 2 lb (2 pack), 2 Pound (Pack of 2) Hebrew National Salami 2 lb (2 pack), 2 Pound (Pack of 2) No ratings yet
17 Battistoni Artisan Sweet Italian Salami with Wine, 8oz Battistoni Artisan Sweet Italian Salami with Wine, 8oz No ratings yet
18 Fortuna's Sweet Sopressata Salami, Nitrate and Gluten Free Traditional Dry Hard Salami Fortuna's Sweet Sopressata Salami, Nitrate and Gluten Free Traditional Dry Hard Salami No ratings yet
19 Hungarian Style Csabai Salami with Paprika, Dry Aged Pork Sausage, Teli Long by Bende 2 lb. Hungarian Style Csabai Salami with Paprika, Dry Aged Pork Sausage, Teli Long by Bende 2 lb.
20 Salumi Chicago Traditional Nduja - Spreadable Calabrian Chili Pepper Salami (7 oz) Salumi Chicago Traditional Nduja - Spreadable Calabrian Chili Pepper Salami (7 oz)

Bestseller No. 2
Creminelli - Italian Artisan Handcrafted Fine Meats, Finocchio Salami, 5.5 Ounce
  • INGREDIENTS - Pork, sea salt, natural flavors (celery powder), organic spices, sugars, wine, organic garlic, starter cultures (in collagen casing)
  • HANDMADE SALAMI - Creminelli meats are handmade under the supervision of master artisan, Cristiano Creminelli. Cristiano insists on using choice cuts...
  • TRADITION - Cristiano does more than just follow the Creminelli family recipes. He carries on the Creminelli family tradition, part of an Italian...
  • ORGANIC SPICES - Organic spices are employed cautiously in the European tradition to complement, and not overwhelm, the flavorful, well-marbled,...
  • GROUND RULES - Flavor and texture are our trusted guides when sourcing raw materials. We only use all natural and organic ingredients. We use heritage...
Bestseller No. 3
Foustman's Salami (Smoked Pork) Artisanal, Nitrate-Free, Naturally Cured
  • Aritsanal, Uncured, Nitrate-Free Salamis made in the San Francisco Bay Area
  • Naturally Cured, Old-World Style, All Natural, Mold and paper wrapped
  • Small family company has been making salamis in the Bay Area since 1937
  • Pork, Beef, Turkey and Lamb styles
  • 8oz sticks. 15 flavors to choose from! Mix and match for the perfect snack or gift.
Bestseller No. 4
Foustman's Salami (Beef) Artisanal, Nitrate-Free, Naturally Cured
  • Foustman’s Salami is a family-owned business specializing in creating unique styles and flavors of artisanal uncured salami. Made in the San...
  • Naturally Dry Cured, Old-World Style, All Natural.
  • 8oz sticks - 15 flavors including pork, beef, turkey and lamb styles. Great for any charcuterie or cheese board!
  • Shelf stable. Refrigerate after opening. Great for travel and camping.
  • Remove casing before enjoying. Some natural organic white mold may be present on casing. This is completely normal and will be removed with casing.
Bestseller No. 5
Boar's Head Charcuterie Salami Sampler Includes 7 Types Of Salami
  • Boar's Head Charcuterie Salami Sampler Includes 7 Types Of Salami. Perfect Treat For Your Self Or Makes A Great Gift.
  • Makes A Great Charcuterie Platter. Includes 1 Italian Style Uncured Dry Salami, 1 Traditional Pepperoni Salami, 1 Uncured Soppressata Salami, 1...
  • All Salami Sticks Are 6-9oz. All Salami Sticks Are Shipped Whole (Not Sliced)
  • All Salami Are Shelf Stable (Do Not Require Refrigeration Until Opened). Refrigerat After Opening. Do NOT Require Dry Ice / Ice Packs For Shipping.
  • Fast Free Shipping Only From Gourmet Market
Bestseller No. 6
Battistoni Classic Italian Hard Salami, 8oz
  • Made from select cuts of pork and beef
  • Lightly smoked and slow dried
  • Rich color and flavor
  • Extra lean
Bestseller No. 7
Battistoni Artisan Sopressata Salami, 8oz
  • Made with only select cuts of pork
  • Very lean and spiced with nutmeg and whole peppercorns
  • Warm taste with white wine flavor
  • Excellent partnered with a variety of cheeses like asiago and goat cheese
  • Certified gluten free
Bestseller No. 8
Battistoni Salami Sampler Gift box
  • This may be the best salami you've ever tasted - 3 different ways!
  • Includes (3) 8 oz chubs - Sweet Italian Salami with Wine, Hot Italian Salami with Wine, and Hard Salami.
  • 1.5 lb of meat ready to slice and pair with your favorite wine and cheese, or put on pizza, etc
  • Packaged in an attractive gift box
  • Certified gluten free
Bestseller No. 9
Hillshire Snacking Small Plates, Italian Dry Salami And Gouda Cheese, Single Serve
  • One 2.76 oz, single serve snack pack of Hillshire Snacking Small Plates with Italian Dry Salami and Gouda Cheese
  • Features Italian dry Salami, creamy Gouda sliced cheese, and crisp toasted rounds
  • Chef inspired ingredients and flavors for an elevated snacking experience
  • Italian dry salami snack sized pack with 16 grams of protein per serving
  • Ready to eat small plates straight from the refrigerator
Bestseller No. 10
Molinari Italian Dry Salami, 12 Ounce
  • Molinari - San Francisco
  • Italian Dry Salame
  • From San Francisco
Bestseller No. 11
FINOCCHIONA ,Fortuna's Italian Dry Salami , Gluten Free, Nitrate Free Dry Cured Finocchiona Salami...
  • Authentic Italian Finocchiona salami made with fennel seed
  • Nitrate free and gluten free 2 / 8 oz ounce italian style dry salami
  • Naturally dry cured sausage hand crafted in small batches with all natural ingredients
  • Tuscan style dry cured salami ideal for charcuterie, cheese board or Italian recipes, snacking with wine
  • Ready to eat Italian dry salami stick with no refrigeration needed, making it easy for travel, camping and hiking and a flavorful source of protein
Bestseller No. 12
Creminelli Original Salami Minis, (1 count 2.6oz), Humanely Raised Pork*, No Added Nitrates or...
  • Creminelli Original Salami Minis, (1 count 2.6oz), Humanely Raised Pork*, No Added Nitrates or Nitrites, No Artificial Ingredients, Gluten Free, Keto...
  • High Quality: Salami Minis Made with 100% humanely-raised pork from U.S. farms to form the perfect salami stick
  • Powerful Nutrition: Salami Minis combine exceptional taste with powerful nutrition - 19g of protein and 0g of sugar per pack
  • Taste The Difference: Salami Minis are produced using the same fermentation and aging methods as Creminelli’s award-winning salami, delivering...
  • Contact Us: Should you have any questions or concerns regarding this product, please reach out to us through the Amazon messaging portal.
Bestseller No. 13
Fiorucci All Natural Hard Salami Nuggets, 6 Ounce
  • Fiorucci All Natural Hard Salami Nuggets, 6 Ounce
  • All Natural: Enjoy our range of delicious protein-packed pre-sliced meats, cheese, snacks, paninos, whole piece meat, prosciutto, pancetta, hard...
  • Distinctive Flavor: Ingredients like Italian red wine and imported herbs and spices are often added to the meats to bring the authentic flavor and...
  • What's For Dinner: Add mozzarella, parmesan, provolone, or pepper jack to create pizza, calzones, panini, breakfast sandwiches, focaccia, and pasta....
  • The Fiorucci Tradition: Established in the 1800s and with recipes passed down through three generations, we are passionate about the quality of our...
Bestseller No. 14
Creminelli Italian Piccante Salami , Spicy Red Peppers and Paprika, Artisan All-Natural Deli Meat,...
  • A spicy uncured Itallian salami
  • Perfectly spiced with organic chili pepper and paprika
  • 100% U.S raised pork
  • No antibiotics ever
  • No artificial ingrediants
Bestseller No. 15
Battistoni Artisan Calabrese Hot Salami, 8oz
  • Made with only select cuts of pork
  • Very lean and spiced with paprika and peppers
  • Warm taste with white wine flavor
  • Excellent partnered with creamy mild cheeses such as mozzarella
  • Perfect for use in Pizza Rustica - Easter Pie
Bestseller No. 17
Battistoni Artisan Sweet Italian Salami with Wine, 8oz
  • Lightly seasoned, sweet salami with garlic and white wine
  • Handcrafted using authentic Old World Italian recipes
  • Spiced to perfection with a hand-blend of gourmet spices and white wine
  • Slow dried with a white casing
  • No refrigeration needed
Bestseller No. 18
Fortuna's Sweet Sopressata Salami, Nitrate and Gluten Free Traditional Dry Hard Salami
  • 1 stick of Traditional Sweet Soppresata peppered salami hand made with with wine, whole peppercorns, garlic and lean pork
  • Old world Italian flavor with a softer texture from natural dry curing process
  • Take this gluten free dry hard salami stick with no nitrates or nitrites on the go camping or hiking for a protein-rich snack, no refrigeration...
  • Naturally dried with no nitrates, ready to eat and no refrigeration needed
  • Hand crafted in the USA in small batches by a 3rd generation sausage maker
Bestseller No. 19
Hungarian Style Csabai Salami with Paprika, Dry Aged Pork Sausage, Teli Long by Bende 2 lb.
  • Hungarian Style Csabai Salami with Paprika, Dry Aged Pork Sausage, Teli Long by Bende
  • Traditional Hungarian Sausage, Old World Recipe
  • Slice and eat it straight out of the fridge with bread and unsalted butter or mustard.
  • Named after the city of Csaba where it was first made centuries ago, Csabai salami combines coarsely-chopped meat blended with world renown Hungarian...
  • High quality product
Bestseller No. 20
Salumi Chicago Traditional Nduja - Spreadable Calabrian Chili Pepper Salami (7 oz)
  • CLEAN, VERSATILE SNACK – Eat it alone, eat it with cheese, eat it with vegetables, or make an Nduja Grilled Cheese Sandwich (Google it and thank us...
  • SIMPLE, FRESH INGREDIENTS – Our Nduja spicy spreadable salami is made with fresh, imported Calabrian chili peppers and red wine.
  • DIET FRIENDLY – Whether you’re a healthy eater or an elite Crossfit athlete, our Nduja salami fits your diet. It’s Keto Friendly, Paleo...
  • NO COMMON ALLERGENS – Our salami contains only all natural, real ingredients that are nut free, gluten free, and lactose free.
  • EASY-TO-EAT, SOFTER TEXTURE – We’re the *only* US salumiere that doesn’t use sugar in our facility. Because of this, our salami is easy to chew...

What should you look for when purchasing the best salami?

To purchase the right product, you need to research its qualities and flaws.

Diversity is highly important since it offers options for different budgets and lifestyles. Choosing the best salami requires asking yourself the right questions to ensure the product is precisely what you need.

To make your money’s worth, you should thoroughly research the options you are presented with and ask the following questions:

  • How does buying salami benefit me?
  • Is it worth the price?
  • Which salami is the best option to go for in the nowadays market?
  • What features are essential when purchasing the salami?
  • Which brand of the this is most trustworthy?
  • Which salami has the best price/value ratio?

You are bound to have even more vitally important questions when purchasing the salami. The best way to inform yourself about it is a meticulous exploration of internet resources and research for second opinions and customer reviews.

Various websites can hold pieces of information necessary for purchasing a top-notch product. Forums, reviews, and rating websites can all offer you the instrumental info needed to buy the best possible salami. In order to get accurate information, you should explore trustworthy websites that have a history of providing customers with specific and genuine content.

Curee.org worked hard and conducted comprehensive research to get you the necessary information regarding the salami.

It helps us to put together a high-quality buying guide that will provide you with pros and cons, features, and reasons the product is the right choice for you. To get the salami that will suit your needs best, you should consider the following factors:

Advantages of the Brand

Every brand of salami holds different values to it. Typically, each and every brand will have something unique that will attract your attention and make you consider their product as the leading option. The more unique the feature is, the more it will allure you to the product and its value.

Features

Each product has some value that separates it from the pack. Therefore, always ask yourself what features are relevant when purchasing the salami? What is essential for this product to have?

Value of the product

This factor is crucial since it can tell you how much value you will get for your money’s worth when purchasing this.

Customer reviews

The second opinion always matters when you cannot decide on which product you should opt for. These reviews will paint you the picture of the salami by real-world customers that had experience with the product and inform you on how well it served them.

Customer ratings


Customer ratings are similar to reviews but offer you a number or star rating of the salami, which can tip the scales when you are unsure which product to choose.

Reliability

To get the salami that will serve your purposes and pay off, you need to choose a reliable and durable one. High-quality product equals wise investment and peace of mind.

Beware off-brands

Purchasing the off-brand salami is unwise. Always look for reliable brands that offer you the highest possible quality and are trusted and recognized as a legitimate option.

Curee.org always tends to bring its visitors accurate and valuable information that is relevant to the salami. We always refresh and update our content since our priority is and has always been top-notch user experience.

If you have any questions or suggestions about our presentation of the this product, please let us know. You can contact us here, and if our article has made you interested in our work, you can find more about us and better realize our vision and what it represents.

FAQ:

Q: Why is salami so bad for You?

A: Anything in excess is bad for you, including water! Generally speaking processed meats are seen as unhealthy because they are usually salted. Salami is salted as well as quite fatty so as a general rule is seen as something to have in moderation. Ways it can be bad for you is the high salt content.

Q: How do you make homemade salami?

A: In a large bowl, mix together the ground beef, garlic powder, onion powder, mustard seed, curing salt, black pepper and liquid smoke. Mix in the red pepper flakes if desired. Roll the mixture into a 2 inch diameter log, and wrap tightly in aluminum foil. Refrigerate for 24 hours.

Q: What is salami really made of?

A: Salami is traditionally made from beef or pork that’s been ground, mixed with garlic, salt, minced animal fat (aha! the white bits!) and seasonings. This raw mixture is then stuffed into edible casings (i.e. the linings of animal intestines) and then allowed to “cure” through air drying.

Q: Is salami considered a processed meat?

A: On the other hand, meat that has been frozen or undergone mechanical processing like cutting and slicing is still considered unprocessed. Bottom Line: All meat that has been smoked, salted, cured, dried or canned is considered processed. This includes sausages, hot dogs, salami, bacon and ham.